Welcome to
Bar Snacks and StartersSoup of the Day - $6.00 Wild Field Greens - pear, walnuts, blue cheese |
|
|||||||||
|
Caesar Salad - romaine, herbed croutons Homemade Macaroni and Cheese - $8.00 Salmon & Trout - on brown bread, wasabi creme fraiche - $8.00 French Fries - $5.00 Cheddar Chips - French fries with cheddar melted on top - $7.00 Blue Cheese Chips - French fries with blue cheese melted on top - $8.00 Chicken Strips - Seved with Dijon sauce - $8.00 Chicken Wings - with barbeque or ranch sauce - $8.00 Beans and Chips - $7.00 
Sandwiches and EntreesThe Sandwich - Your choice of turkey, hot corned beef or roast beef with your choice of whole wheat, sourdough, rye or for $1 extra - baquette; and your choice of coleslaw, potato salad or French fries - $8.00 The Bank Burger - House-made burger with French fries and your choice of cheese - $9.00 The Veggie-Burger - Seved with your choice of cheese and French fries - $8.00 Open-faced Beef Sandwich - Slices of hot roast beef served on sourdough with mashed potatoes and gravy - $9.75 The Ploughmans - Blue cheese, cheddar, Branston pickle, brown bread, mixed greens - $7.00 The Banger - Thick San Francisco made sausages with Heinz baked beans and your choice of French fries or mashed potatoes - $9.75 Chicken Curry - Malay style coconut milk-based curry served with rice and salad - $11.50 Fish and Chips - Served with French fries and coleslaw - $9.50 Irish Beef Stew - A hearty combination of beef, carrots, onions and celery served with mashed potatoes - $7.00 Shepard's Pie - With ground beef, vegetables and mashed potatoes - $8.00 Prawns - Sauteed with garlic and wine over Jasmine rice and served with a small garden salad - $13.00 The Bank BLT - Served on toasted sourdough with French fries - $9.00 Bratwurst and Sauerkraut - Served with mashed potatoes and german mustard - $9.95 Our Famous Reuben Sandwich - Hot corned beef on rye with sauerkraut and melted Swiss cheese, served with French fries - $9.95 Grilled Chicken Breast - A ten ounce boneless, skinless breast of chicken served with mashed potatoes, seasonal vegetables and a lemon caper butter sauce - $12.00 Grilled New York Steak - An 8 ounce New York steak served with mashed potatoes, seasonal vegetables and gravy - $14.00 |
||||||||||
|
|
||||||||||
Sides |
|
|
Curry Sauce - $1.00 Side of Salmon -$6.00 Extra Banger Sausage - $3.00 2 Pieces Irish Bacon - $4.00 House-made Coleslaw - $2.00 Potato Salad - $2.00 Steamed Jasmine Rice - $2.00 |
Scoop of Mash - $2.00 Heinz Baked Beans - $2.00 "Bistro" Gravy - $1.00 Extra Cheese - $1.00 Extra Chicken - $3.00 Seasonal Vegetables - $3.00 |
|
|
|
Desserts |
|
|
Triple Mouse Cake - $6.00 Chocolate Lava Cake - $6.00 Fig Cake with Sticky Toffee Topping - $6.00 |
|
|
|
|
Beers at the Bank |
|
Imported Beers on TapGuinness (Ireland) $5.00 Smithwicks (Ireland) $5.00 Harp (Ireland) $4.75 Magners Irish Cider (Ireland) $5.00 Bass Ale (UK) $4.75 Boddingtons (Manchester) $5.00 Carlsberg (Denmark) $4.75 Stella Artois (Belgium) $5.00 Leffe (Belgium) $5.50 Becks (Germany) $4.75 |
Domestic Beers on TapWidemer Heferweisen (Portland) $4.75 Red Hook ESB (Seattle) $4.75 Lagunitas IPA $4.75 Irish Bank Pale Ale $4.75 Budweiser (USA) $4.00 |
Foreign Bottled BeersBecks (Germany) $4.00 Becks Premium Light (Germany) $4.00 Becks Non-Alcoholic (Germany) $4.00 Corona (Mexico) $4.00 Tiger (Singapore) $4.50 Chimay (Belgium) $5.50 |
Domestic Bottled BeersBudweiser (USA) $3.50 Bud Light (USA) $3.50 Anchor Steam (San Francisco) $4.00 Miller Lite (USA) $3.50 |
|
|
|
|
|
|
Wines at the Bank |
|
White WinesChardonnay Pepi (Califorina) 2002 $6.00 14 Hands (Washington State) 2003 $8.00 Sauignon Blanc Oyster Bay (New Zealand) 2004 $7.00 Sparkling Freixenet (split) $6.00 |
Red WinesCabernet Pepi (California) 2002 $6.00 Pinot Noir Camelot (California) 2003 $7.00 Shiraz/Tempranillo Osborne Solaz (Spain) 2003 $7.00 |
|
|
|
|
|
|
Cocktails at the Bank |
|
|
Plymouth Martini - (Plymouth Gin, lemon twist, dash of orange bitters) $8.00 Platinum Cosmopolitan - (El Tesoro Silver Tequilla, cranberry, fresh lime) $8.00 The Aero Peppermintini - (Irish Cream, Starbucks coffee liqueur, Creme de Menthe, nutmeg) $8.00 Rob Roy - (Bowmore 12 year-old Single Malt Whiskey, sweet vermouth, Angustora's bitters) $7.00 The Bank Margarita - (made with freshly squeezed limes) $6.00 Bloody Mary - $6.00 Irish Coffee - $6.00 (Call Liquor add $1.00) |
|
|
|
|
|
|
|